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Our Cold Brew Coffee is a coarse very coarse grind to help you make the perfect cup. Cold Brew Coffee differs from standard Iced Coffee in that your not pouring hot coffee over ice to cool it down. The process to make Cold Brew Coffee actually happens at room temperature, then the coffee is allowed to sit in the refrigerator to cool.
We recommend starting with 3/4 cup of our coarse grind Cold Brew Coffee to 4 cups of water. You can brew the coffee in a french press or even in a bowl or other container you have at home.
If using a French Press follow these steps:
No French Press? No problem. You an make great tasting cold brew in any sealed container. Simply follow the steps above and use a standard coffee filter to separate the grounds from the coffee. That's it!
If your first batch of Cold Brew Coffee is a little too strong for your liking, you can simply dilute with cold water.